Social - Laying Up Supper 25 November 2017

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Our end of year party will be held on Saturday 25 November 2017

At Hogarths Hotel, Four Ashes Road, Dorridge, Solihull B93 8QE

Cost £42.50 per person

Dress Code Black Tie (if possible)

Arrival is 1900 for drinks before dinner at 1930.

The bar will close at 1145 and music ceases at Eight Bells. So, “Dinghies” from midnight.

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The evening follows the tradition of sailing clubs whose members gather after  "Laying Up" their boats for the winter season.

A formal dinner will be followed by speeches and annual prizes for acts of great seamanship (as well as the not so clever ones) plus dancing.

By request of club members we have asked Ed Osmond and friends back to provide music for dancing.  It promises to be great fun so join us for a very special night.

Yet again we have exclusive use of The Music Room at Hogarths, places will be limited so we can comfortably accomodate tables, dance floor and the band. We have a limited number of hotel rooms for the night held on a first come first served basis at a special rate of £100 per room

Menu choices must be made by 31 October 2017. Please complete the menu request form below

LUS 2017 Word       LUS 2017 PDF

Please complete payment by latest Thursday 16 November 2016 

Cheques payable to HOEOCA Ltd OR BACS Barclays Sort 20-77-62 A/c 50460699 reference LUS.

For further information Maureen Highfield-Sykes Committee Member (Social)

Contact details social@hoeoca.org.uk or Mobile 07802 717721

For those who wish to stay over please contact Maureen Highfield-Sykes as soon as possible to check the latest position.

Please let us know if you or any of your guests have any dietary requirements or allergies.

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